Terri R. Waller isn’t afraid to get her hands dirty—both literally and figuratively. As the founder and CEO of The Benson Mills Group, she leads an award-winning food safety firm that tackles unsanitary environments head-on. But for Terri, the work goes far beyond cleaning up messes—it’s about protecting people and supporting the community.
Her passion for food safety was born during her time as a restaurant manager, where she saw firsthand how cleanliness and compliance impact public health. Today, she brings that same passion to every client, helping food service professionals build safer facilities and implement proactive food safety programs. Her dedication, talent, and track record of success speak for themselves.
Experience & Credentials
Terri brings a combined 27+ years of military training and over 15 years of experience in restaurant management and service. Her leadership has transformed The Benson Mills Group from a startup into a trusted name in food safety across the Southeast.
A seasoned executive and engaging educator, she is known for her approachable style and results-driven mindset.
Education
B.S. in Business Administration – Auburn University at Montgomery
M.P.A.in Environmental & Public Management – Troy University
Certifications
Certified Food Safety Manager
Certified Food Safety Instructor
Certified HACCP Manager (Hazard Analysis Critical Control Point)
Awards & Recognition
· Outstanding Performance Coin from 42ndMission Support Squadron
· Outstanding Performance Coin from Air University Reserve Forces
· Outstanding Performance Coin from Squadron Officer College
· Outstanding Performance for Operations Readiness Inspection from HQ ACC Inspector General
· Superior Performance Award for Unit Compliance Inspection from HQ ACC Inspector General
· First Sergeant Council for Excellence 187thFighter Wing
· Commendation Medal for Exceptional Meritorious & Distinguished Military Service to the State of Alabama
· MillerCoors Urban Entrepreneur Series Business Plan Competition Winner
· Front Cover of Smart Woman Magazine
· Top 25 People of Influence by UpScale Magazine
· QSR One Source Magazine.
Food Safety is the Winner!
Article: MillerCoors Prepares to Award $150,000 to Small Business Owners, Extends Application Deadline
The Benson Mills Group, led by CEO Terri Waller, stood out among hundreds of small businesses for its innovative approach to food safety. Recognized by MillerCoors, the company’s commitment to protecting communities and improving sanitation practices took center stage. This honor underscores their leadership in merging ...
Article: "Terri Waller, CEO of The Benson Mills Group"
Featured as a trailblazing female entrepreneur, Terri Waller shares her journey of transforming passion into purpose. The article highlights her dedication to food safety education and her role as a mentor for women in business. Her story inspires others to lead with integrity, expertise, and heart.
Article: "Boots on the Ground in Food Safety"
This feature spotlights The Benson Mills Group’s hands-on approach to ensuring compliance and cleanliness across food operations. By bringing classroom knowledge into real-world environments, the company bridges the gap between training and execution. Their proactive presence keeps clients inspection-ready and consumers safe.
Article: "The Top 25 Influential People"
Recognized as one of the most influential leaders, Terri Waller earns distinction for her impact in food safety and community health. Her leadership reflects a blend of expertise, compassion, and innovation. Through The Benson Mills Group, she continues to shape safer standards and empower businesses nationwide.
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